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Baker



Agemer ltd

Surbiton, England, United Kingdom

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Pastry Chef / Baker French Family-Owned Restaurant Surbiton We are currently recruiting on behalf of a French family-owned restaurant based in Surbiton, South West London. Our client is seeking a talented and experienced Pastry Chef / Baker to join their warm and professional kitchen team. About the Role: Full-time position: 6 AM 3 PM Focus on high-quality, handmade breads and pastries strong bread knowledge required Friendly, supportive working environment Restaurant is closed during the Christmas holidays and for several days in August Competitive salary offered Candidate Requirements: Proven experience as a baker or pastry chef, ideally within a French-style bakery or restaurant A passion for artisanal baking and traditional techniques Must have the right to work in the UK Based within 1 hour of Surbiton to ensure a reliable commute This is an excellent opportunity for an experienced baker looking to join a respected, family-run establishment with a commitment to quality and a positive work culture. To apply or find out more, please get in touch today.

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