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Executive Chef
BLUE SPRINGS, MISSISSIPPI, UNITED STATES
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and...
Assistant Store Manager
CHARLESTON, SOUTH CAROLINA, UNITED STATES
Join Our Community of Food People! QUALITY AND DEDICATION BEGINS WITH OUR TEAM, SO JOIN CHEF STORE TODAY! We work as one to help our customers. We offer competitive pay, Retail Sales Associates starting at 24.01/HR! Schedule: Open availability and weekends required. The essential duties of the...
Chef de Cuisine Tournant
SAN ANTONIO, TEXAS, US
Hyatt Regency Hill Country Resort and Spa The Chef de Cuisine Tournant is a role requiring experience, skill, and versatility to be able to step in where needed to maintain a smooth operation of the kitchens on property. The Chef de Cuisine Tournant will take council from the Executive Chef...
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Executive Chef
CONVENT STATION, NEW JERSEY, US
...the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel General Manager. Find out exactly what skills, experience, and qualifications you will need to succeed in this role before applying below. Join our amazing...
Executive Sous Chef
DURHAM, NORTH CAROLINA, US
...of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations. The ideal Executive Sous Chef will accomplish this by monitoring the daily functions of the culinary department, including providing support and guidance...
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Sous Chef
ARLINGTON, VIRGINIA, US
...The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence of the...
Sous Chef
GREENWICH, CONNECTICUT, US
...The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence of the...
Sous Chef - Blue Duck Tavern
WASHINGTON, DISTRICT OF COLUMBIA, US
Park Hyatt Washington If you are interested in applying for this job, please make sure you meet the following requirements as listed below. Join us for this incredible opportunity to be part of our Blue Duck Tavern team as Sous Chef of the prep team at Park Hyatt Washington. Not only will you be a...
Executive Sous Chef
EXCELSIOR SPRINGS, MISSOURI, US
...of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations. The ideal Executive Sous Chef will accomplish this by monitoring the daily functions of the culinary department, including providing support and guidance...
Executive Sous Chef - Specialty Dining
INDIAN WELLS, CALIFORNIA, US
...of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations. The ideal Executive Sous Chef will accomplish this by monitoring the daily functions of the culinary department, including providing support and guidance...
Chef de Cuisine
OCEANSIDE, CALIFORNIA, US
...guests. The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that of an independent...
Executive Sushi Chef - TAO Restaurant Chicago
CHICAGO, ILLINOIS, US
...Works with Executive Chef for supervising the daily activities of the heart-of-house operations and team members in accordance with department policies and procedures. Interacts with fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality. ESSENTIAL...
Senior DevOps Engineer
DURHAM, NORTH CAROLINA, US
...IAM, ARM, Terraform, Chef) Solid understanding of Cloud Computing and DevOps concepts including CI/CD pipelines Hands-on Kubernetes skills and knowledge. Hands on experience with one or more observability tools (Prometheus, Grafana, ELK/OpenSearch, OpenTelemetry, Datadog, etc.) Experienced in...
Food and Beverage Manager
SAN DIEGO, CALIFORNIA, US
...Operations, Executive Chef and other hotel departments Responsible for short and long term planning of overall F&B Beverage Department Ensure effective hiring, training, development, promotion and continuous reinforcement Lead and coach the team towards achieving exceptional guest service and...
Manager Beverage Engineering
SAN FRANCISCO, CALIFORNIA, US
...with our Executive Chef to apply an always improving mindset to existing beverage quality. He/She will be based in our San Francisco home office focused exclusively on elevating the flavor, quality, texture, aroma and appearance of our beverage portfolio. Specifically, this role will be...
Senior Engineer
DALLAS, TEXAS, US
...and acting as a Career Coach to our consultants. Role: Sr Engineer Location: Dallas TX (Onsite) Duration : 12+ Months Candidates should take the time to read all the elements of this job advert carefully Please make your application promptly. Job Description Reports to: Team Lead...
Human Resources Business Partner
CHICAGO, ILLINOIS, US
...relations, support and coach managers, champion employee engagement initiatives, and ensure alignment with company values and objectives. This position is part of the corporate-wide HR team and is responsible for effectively executing HR strategies, programs, and policies in the day-to-day...
Quality Assurance Manager
PHOENIX, ARIZONA, US
Ever wonder who's behind those meals served at 30,000 feet? Look no further than LSG Sky Chefs, the seasoned pros with over 75 years of catering experience. Now, let's talk about the unsung hero behind the scenes the Quality Manager. This culinary connoisseur is responsible for ensuring that...
Over 100K Potential Annual Earning - Restaurant Manager (Sponsorship Eligible)
SPRINGFIELD, MASSACHUSETTS, US
...ability to hire, train, coach and develop the right talent for your restaurant Guest Experience : Upholding the highest food quality and guest service standards while developing marketing acumen Financial : Ability to understand sales growth, cost management, and profit growth Kitchen Management...
Over 100K Potential Annual Earning - Restaurant Manager (Sponsorship Eligible)
TOWSON, MARYLAND, US
...ability to hire, train, coach and develop the right talent for your restaurant Guest Experience : Upholding the highest food quality and guest service standards while developing marketing acumen Financial : Ability to understand sales growth, cost management, and profit growth Kitchen Management...
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