Matching 335 Chef it jobs in South east

...The Role As the Chef Manager you will be required to take a hand on approach with all aspects of the operation from prep, cooking all the way through to management procedures. Your main responsibilities as the Chef Manager will be to lead and motivate your team... click here for more details »

This beautiful hotel requires a Head Chef to join their team. This role will require maitaining and cooking to high standards at all times and working with a variety of meats and ingredients, menu planning and costing, organising the Commis Chefs and Chef De Parties to ensure a... click here for more details »

CHEF DE PARTIE IN PASTRY REQUIRED FOR THIS SIMPLY GORGEOUS ESTABLISHMENT -SURREY - A 20,000 - THIS IS A FAB JOB!!This stunning Country House Hotel is looking for a Passionate Pastry Chef who wants to commit themselves to this fresh team headed by a superb Pastry Chef - if you... click here for more details »

Relief Chef Manager Salary Band A 18,000 per annumBenefits Up to 25% bonus, Contributory stakeholder pension scheme, 28 days holiday (including bank holidays), 30% staff discountYour role and where you can make the difference?We are looking for a strong catering manager to act... click here for more details »

Relief Chef Manager Salary Band A 18,000 per annumBenefits Up to 25% bonus, Contributory stakeholder pension scheme, 28 days holiday (including bank holidays), 30% staff discountYour role and where you can make the difference?We are looking for a strong catering manager to act... click here for more details »

DEMI CHEF DE PARTIE - 4 STAR HOTEL, A 14,500 SURREYA demi chef de partie is required for a hotel in Sussex,They are looking for a demi chef de partie who has a background working with fresh food and has rosette experience.The menu is a seasonal Modern Menu using locally... click here for more details »

JUNIOR SOUS CHEF - 4 STAR, A 18,500A junior sous chef is required for a 4 star hotel, They are looking for a pastry junior sous chef who has a background working with fresh food.The menu is a seasonal Modern Menu using locally sourced produce where possible. All cuisine is made... click here for more details »

CHEF DE PARTIE REQUIRED, STUNNING HOTEL NEAR TO FLEET, HAMPSHIRE - A 16,000 This stunning hotel which is part of a small chain of highly respected luxury hotels is looking for a passionate Pastry Demi Chef de Partie to join their brigade. The RoleWorking with 4 chefs in... click here for more details »

DEMI CHEF DE PARTIE X 2 REQUIRED, STUNNING HOTEL NEAR TO GUILDFORD, SURREY - A 16,000 This stunning hotel which is part of a well known and highly respected luxury hotel group is looking for 2 passionate Demi Chefs to join their brigade. The Role?To ensure that kitchen... click here for more details »

Our client is seeking a Head Chef to join their team to prepare delicious and seasonal dishes whilst maintaining the highest kitchen standards. This is an excellent opportunity to develop your career with minimal evening or split shifts. It is essential that you have catering... click here for more details »