Matching 87 Catering food jobs in South east

Catering Services Manager Contract Role Portsmouth 25-30K Catering Services Manager required for a leading education and training company. Responsibilities to include: Ensure adherence of Quality Control procedures and service delivery to the customer and client. Ensure... click here for more details »

Catering Services Manager Contract Role Portsmouth 25-30K Catering Services Manager required for a leading education and training company. Responsibilities to include: Ensure adherence of Quality Control procedures and service delivery to the customer and client. Ensure... click here for more details »

Assistant Catering Manager Excellent working environment and fantastic company to work for Working Monday Friday 7:30am 6:30pm This is a great opportunity for an ambitious, proactive individual to join this forward thinking contract caterer. You will be joining a large and... click here for more details »

Do you want to work as an Assistant Manager in a fresh and modern environment within one of the UKs leading food retail outlets. Are you an Assistant Manager that has the desire to train and develop, developing invaluable skills for future progression? If... click here for more details »

RESTAURANT MANAGER - BERKSHIRE Benefits of an Restaurant Manager - Berkshire Competitive basic salary Free meal whilst at work 30% discount on catering 15% retail discount (exclusions apply) Discount on Hotels subject to... click here for more details »

RESTAURANT MANAGER - BERKSHIRE Benefits of an Restaurant Manager - Berkshire Competitive basic salary Free meal whilst at work 30% discount on catering 15% retail discount (exclusions apply) Discount on Hotels subject to... click here for more details »

RESTAURANT MANAGER - OXFORD Benefits of an Restaurant Manager - Oxford Competitive basic salary Free meal whilst at work 30% discount on catering 15% retail discount (exclusions apply) Discount on Hotels subject to availability... click here for more details »

Chef de Partie DEPARTMENT Catering HOURS: 40 hours per week RESPONSIBLE TO: Head Chef JOB SUMMARY: Assisting in the safe production and monitoring of meals. DUTIES : The preparation, presentation and service of food items for patients, staff and functions, using standardised... click here for more details »

...will be supporting the Food and Beverage Assistant Manager and the Food and Beverage Manager with the co-running of this remarkable 4 Star Hotel -The Ideal Bar Supervisor will work on a daily basis with the Assistant Food and Beverage Manager and the Food and Beverage... click here for more details »

Are you working in within the Food & Drink Hospitality Sector? Want to maximise your Career potential working for Major International Training Company? If So A fantastic opportunity has arisen due to internal promotion for a... click here for more details »