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Pastry Chef
SEVEN FIELDS, PENNSYLVANIA, UNITED STATES
...from prep area to sales area. Follow proper procedures to ensure store meets out-of-stock percentage goals. Apply merchandising principles that will help to generate sales as well as WOW the guest. Take special orders from guests over the telephone and in person. Maintain quality of product...
Pastry Chef Apprentice
SEVEN FIELDS, PENNSYLVANIA, UNITED STATES
...will help to generate sales as well as WOW the guest. Maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products. Provide exemplary customer service by greeting customers in the department and ensuring they are able to locate the products they are...
Director, Food & Beverage
EFFORT, PENNSYLVANIA, UNITED STATES
...food and beverage sales, guest capacity and capture optimization, average check, and COGS/Margin management. Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan...
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Director, Food & Beverage
LONG POND, PENNSYLVANIA, UNITED STATES
...food and beverage sales, guest capacity and capture optimization, average check, and COGS/Margin management. Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan...
Director, Food & Beverage
SHAWNEE ON DELAWARE, PENNSYLVANIA, UNITED STATES
...food and beverage sales, guest capacity and capture optimization, average check, and COGS/Margin management. Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan...
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Director, Food & Beverage
MOSCOW, PENNSYLVANIA, UNITED STATES
...food and beverage sales, guest capacity and capture optimization, average check, and COGS/Margin management. Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan...
Director, Food & Beverage
DELAWARE WATER GAP, PENNSYLVANIA, UNITED STATES
...food and beverage sales, guest capacity and capture optimization, average check, and COGS/Margin management. Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan...
Director, Food & Beverage
STROUDSBURG, PENNSYLVANIA, UNITED STATES
...food and beverage sales, guest capacity and capture optimization, average check, and COGS/Margin management. Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan...
Director, Food & Beverage
PEN ARGYL, PENNSYLVANIA, UNITED STATES
...food and beverage sales, guest capacity and capture optimization, average check, and COGS/Margin management. Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan...
Director, Food & Beverage
SCIOTA, PENNSYLVANIA, UNITED STATES
...food and beverage sales, guest capacity and capture optimization, average check, and COGS/Margin management. Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan...
Restaurant Manager
WYNNEWOOD, PENNSYLVANIA, US
...PJWRG, you ll oversee sales, labor and food costs, employee hiring and retention, guest service, food quality, and sanitation. With a name that pays tribute to our founder s grandfather, each PJ Whelihan s has a somewhat unique feel, but all are neighborhood establishments that deliver a great...
Assistant Kitchen Manager
DOYLESTOWN, PENNSYLVANIA, US
...company objectives in sales, food quality, food presentation, kitchen safety, sanitation and cleanliness through training of employees and creating a positive, productive working environment. Ensure that all food and products are consistently prepared and served according to the restaurant s...
Server
WEST CHESTER, PENNSYLVANIA, US
...to ensure accurate sales data and the Hot Schedules application for scheduling and communication amongst the restaurant team. Read all messages sent from Management via HotSchedules before coming in for each shift. Important information will be communicated via HotSchedules that must be...
Server
MALVERN, PENNSYLVANIA, US
...to ensure accurate sales data and the Hot Schedules application for scheduling and communication amongst the restaurant team. Read all messages sent from Management via HotSchedules before coming in for each shift. Important information will be communicated via HotSchedules that must be...
Server
EXTON, PENNSYLVANIA, US
...to ensure accurate sales data and the Hot Schedules application for scheduling and communication amongst the restaurant team. Read all messages sent from Management via HotSchedules before coming in for each shift. Important information will be communicated via HotSchedules that must be...
Director, Food & Beverage
CRESCO, PENNSYLVANIA, UNITED STATES
...food and beverage sales, guest capacity and capture optimization, average check, and COGS/Margin management. Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan...
Director, Food & Beverage
ANALOMINK, PENNSYLVANIA, UNITED STATES
...food and beverage sales, guest capacity and capture optimization, average check, and COGS/Margin management. Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan...
Director, Food & Beverage
HENRYVILLE, PENNSYLVANIA, UNITED STATES
...food and beverage sales, guest capacity and capture optimization, average check, and COGS/Margin management. Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan...
Director, Food & Beverage
SWIFTWATER, PENNSYLVANIA, UNITED STATES
...food and beverage sales, guest capacity and capture optimization, average check, and COGS/Margin management. Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan...
Director, Food & Beverage
POCONO LAKE, PENNSYLVANIA, UNITED STATES
...food and beverage sales, guest capacity and capture optimization, average check, and COGS/Margin management. Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan...
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