Matching 10 Kitchen jobs in Oxfordshire

KITCHEN MANAGER/ HEAD CHEF...OXFORD... 23,000 BONUS...KITCHEN MANAGER/ HEAD CHEF....Excellent Cafe Restaurant situated in Oxford, part of an established national chain of restaurants offering good food in ambient surroundings.We?'re always on the look out for energetic, and... click here for more details »

A busy and modern Pizzeria/Italian restaurant based in Didcot is now seeking a talented Head Chef to join the team. The successful candidate will be responsible for the smooth running of the kitchen, including training and recruitment of staff, profit and loss, Rota&rsquo s... click here for more details »

...for all aspects of the kitchen and team in the Head Chefs absence. You will have a very good working knowledge of Health, Safety and Hygiene Drive standards required by the company and the customer Adopt a calm style, be bright and enjoy a good sense of humour The Exceptional... click here for more details »

A Fabulous hotel full of charm and character, located in the heart of a picturesque village in the Cotswolds.This stunning 700 year old hotel is looking for a 2nd Chef to become part of their kitchen brigade. As 2nd Chef you will be responsible to the Head Chef and must have... click here for more details »

...the skill to run our kitchen, the ideal candidate is confident, fully hands-on, highly motivated and has great attention to detail. As Kitchen Manager you must understand what it takes to maximise the guest experience through exceeding their expectations. Required Experience... click here for more details »

SCOPE OF JOB: To ensure the efficient running of the kitchen within the standards laid down by the Company in order to acquire maximum customer satisfaction and profitability. MAIN DUTIES: To produce in advance, staff rotas which take into account anticipated business... click here for more details »

...quality establishments ideally of AA Rosette standard and be able to work on all sections of the kitchen helping to produce quality modern European cuisine. The basic salary for this Junior Sous Chef role is 20,000 with a share of service charges on top of that. 24000 per... click here for more details »

...on all sections of the kitchen helping to produce quality modern European cuisine. There are 7 shifts a week. Basic salary for Chef de Partie is 18,000 but there is a share of service charges on top of that. There is a potential for a promotion to a Junior Sous Chef role in 6... click here for more details »

Deputy Management Couple This is an excellent opportunity for a couple with some Restaurant, Bar, and kitchen experience to join an established Hotel in a deputy management couple role. You will support the overall management couple, will receive training and development, and as... click here for more details »

...ingredients by a kitchen brigade of 10 chefs. The ideal candidate for this Head Chef role will have experience working in similar high profile, reputable, fine dining kitchens, to at least a Senior Sous Chef level, ideally with a few years spent working in Michelin or... click here for more details »