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Executive Chef
NAPLES, FLORIDA, UNITED STATES
Pay: 95000 per hour The Restaurant Executive Chef is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize loss, tests and develops recipes, monitors customer satisfaction, maintains inventory of kitchen supplies and food, and ensures that...
Sous Chef
SARASOTA, FLORIDA, US
...Promote a learning and training environment for all kitchen member through hands on approach focusing on proper cooking techniques, knife skills, time management to ensure culinary, sales, and service success Set the course Ensure timely execution of Expo Station, Opening and Closing...
Linux Engineer
TAMPA, FLORIDA, US
...tools on Ansible and Chef. Familiar with CI/CD pipeline Qualifications: Compute Grid - Windows Track 5 years experience is recommended. IBM Spectrum Scale (GPFS) Cluster Admin level Experience and Skills, especially with File Placement Optimizer (FPO) and Cluster NFS (CNFS) features. DevOps...
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Data Architect
PLANT CITY, FLORIDA, US
...car parking and a beautiful walking path around a picturesque pond, an onsite gym with supplemented personal training sessions, an onsite caf with supplemented healthy lunch options made by our in-house chef, unlimited coffee and snacks and you will often have the opportunity to take home...
Assistant Cook - ONBOARD Pride of America
MIAMI, FLORIDA, US
...follow comprehensive training to guarantee the highest levels of safety and sanitation standards are met. Assist with inventory management, including ordering and reconciliation of food items. Exhibit flexibility to address any additional culinary needs that may arise on the journey. What...
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Assistant Cook - ONBOARD Pride of America
TAMPA, FLORIDA, US
...follow comprehensive training to guarantee the highest levels of safety and sanitation standards are met. Assist with inventory management, including ordering and reconciliation of food items. Exhibit flexibility to address any additional culinary needs that may arise on the journey. What...
Assistant Cook - ONBOARD Pride of America
ORLANDO, FLORIDA, US
...follow comprehensive training to guarantee the highest levels of safety and sanitation standards are met. Assist with inventory management, including ordering and reconciliation of food items. Exhibit flexibility to address any additional culinary needs that may arise on the journey. What...
Line Cook
SAINT AUGUSTINE, FLORIDA, US
...environment First-class training program A LINE COOK should possess the following Qualifications & Experience: General knowledge of cooking procedures, weights, and measurements Strong attention to detail and ability to adhere to company specs, recipes, and quality standards Ability to work...
We've expanded the search to "United States of America" to find more jobs with all your keywords
Sous Chef
VERGENNES, VERMONT, UNITED STATES
...and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is Fostering Fulfillment In Communities. Our Values, Integrity, Collaboration, Empowerment, Passion & Perseverance (aka Grit) influence our decisions and the actions...
Sous Chef
BURLINGTON, VERMONT, UNITED STATES
...and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is Fostering Fulfillment In Communities. Our Values, Integrity, Collaboration, Empowerment, Passion & Perseverance (aka Grit) influence our decisions and the actions...
Sous Chef
MATTHEWS, NORTH CAROLINA, UNITED STATES
...We are hiring Sous Chefs who can bring their passion for great food, teamwork, and culinary experience to our fine-dining restaurants. Our Signature Dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from our competitors. Compensation: Commensurate...
Executive Chef
VERGENNES, VERMONT, UNITED STATES
...and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is Fostering Fulfillment In Communities. Our Values, Integrity, Collaboration, Empowerment, Passion & Perseverance (aka Grit) influence our decisions and the actions...
Executive Chef
BURLINGTON, VERMONT, UNITED STATES
...and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is Fostering Fulfillment In Communities. Our Values, Integrity, Collaboration, Empowerment, Passion & Perseverance (aka Grit) influence our decisions and the actions...
Sous Chef
BARRE, VERMONT, UNITED STATES
...and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is Fostering Fulfillment In Communities. Our Values, Integrity, Collaboration, Empowerment, Passion & Perseverance (aka Grit) influence our decisions and the actions...
Sous Chef
FAIRPORT, NEW YORK, UNITED STATES
...and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is Fostering Fulfillment In Communities. Our Values, Integrity, Collaboration, Empowerment, Passion & Perseverance (aka Grit) influence our decisions and the actions...
Executive Chef
BARRE, VERMONT, UNITED STATES
...and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is Fostering Fulfillment In Communities. Our Values, Integrity, Collaboration, Empowerment, Passion & Perseverance (aka Grit) influence our decisions and the actions...
Executive Chef
FAIRPORT, NEW YORK, UNITED STATES
...and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is Fostering Fulfillment In Communities. Our Values, Integrity, Collaboration, Empowerment, Passion & Perseverance (aka Grit) influence our decisions and the actions...
Head Chef
WINONA LAKE, INDIANA, UNITED STATES
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and...
Executive Chef - Culinary
PIERCETON, INDIANA, UNITED STATES
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and...
Executive Chef - Hiring Now
MENTONE, INDIANA, UNITED STATES
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and...
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