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Kitchen Manager/Head Chef
NORTON, MASSACHUSETTS, US
_ \ \ \ Hiring Bonus!!!\ \ \ _ You could be just the right applicant for this job Read all associated information and make sure to apply. The Chateau Norton is looking for a Kitchen Manager / Head Chef to supervise daily back of house restaurant operations. Kitchen Manager responsibilities...
Sous Chef
PEORIA, ARIZONA, US
Overview Scroll down the page to see all associated job requirements, and any responsibilities successful candidates can expect. Hiring Sous Chef Hiring Immediately For New Restaurant Opening Why Blanco? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days...
Sushi Sous Chef - 12 Moons Asian Bistro
SNOQUALMIE, WASHINGTON, US
Description: Pay Rate: 69,045.12/year minimum (Depending on experience) Ready to make your application Please do read through the description at least once before clicking on Apply. Shift: Varies Position Type: Full Time, Exempt PURPOSE The Sushi Sous Chef reports to the Chef de Cuisine...
Looking for Casual Chef jobs in Detroit Mi?
Top Salaries! Full time, part time and contract.
DETROIT MI
Visit PerfectJobs4U UK for the widest selection of top UK jobs. Full time, part time and work from home roles.
Sous Chef
MIDDLETON, WISCONSIN, US
Ancho & Agave is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests. If you are passionate about the culinary arts and committed to professional success, APPLY TODAY! Scroll down to find the complete details of the job offer, including...
Executive Chef - Hiring Immediately!
BLOOMINGTON, ILLINOIS, US
Sign-On Bonus & Relocation Assistance available! Hit Apply below to send your application for consideration Ensure that your CV is up to date, and that you have read the job specs first. Ancho & Agave is seeking a motivated, creative, and reliable Executive Chef to help us create the ultimate...
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Events Manager
WINCHESTER, MASSACHUSETTS, US
...to accommodate both casual and upscale settings. Member events range from annual golf tournament dinners, themed social events, to interactive family events for all ages to enjoy. Primary Responsibilities may include: Manages booking and is present for all events, including sponsored events...
Restaurant Service Manager
OVERLAND PARK, KANSAS, US
...a piazza where trained chefs are preparing fresh Italian food at 14 exhibition cooking stations. Up to 80 items on display, and all are yours for the sampling. Explore the various regions of Italy and experience the flavors of as many items as you choose, as often as you like. Your server will...
Line Cook - Sno Cafe & Deli
SNOQUALMIE, WASHINGTON, US
Description: Experience, qualification, and soft skills, have you got everything required to succeed in this opportunity Find out below. Pay Rate: 20.61/hr., minimum (Dependent on experience) Shift: Swing /Graveyard Position Type: Full-time, Part-time & Casual PURPOSE To provide high-quality foods...
Banquet Cook - Newport Beach
NEWPORT BEACH, CALIFORNIA, US
...of menus from festive casual to California classic. Successful candidates will have attention to detail in a fast-paced environment. A flexible schedule is required. About You: This person will be adaptable, dynamic, and embody City Experiences' RESPECT Service System. Essential Duties...
Line Cook
MILL SPRING, NORTH CAROLINA, US
...as assigned by the Sous Chef or Executive Chef. Requirements: Previous experience as a Line Cook or similar role in a restaurant or food service establishment. Knowledge of cooking techniques, kitchen equipment, and food safety procedures. Ability to work well under pressure and in a...
Dining Room Manager
YOUNTVILLE, CA, UNITED STATES
Chef Thomas Keller's Yountville restaurant, Bouchon, is seeking capable individuals who are enthusiastic about food, beverage and hospitality to join the team as a Dining Room Manager.Bouchon showcases authentic, seasonally driven French bistro fare prepared with unfailing attention to detail in...
General Manager
MIDLOTHIAN, VA, UNITED STATES
This Position Requires Management Experience In Restaurants To Be ConsideredThe Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION...
General Manager
WINTER GARDEN, FL, UNITED STATES
This Position Requires Management Experience In Restaurants To Be ConsideredThe Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION...
Torchy's General Manager
MIDLOTHIAN, VA, UNITED STATES
This Position Requires Management Experience In Restaurants To Be ConsideredThe Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION...
Torchy's General Manager
WINTER GARDEN, FL, UNITED STATES
This Position Requires Management Experience In Restaurants To Be ConsideredThe Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION...
Hourly Restaurant Manager
HIGHLAND VILLAGE, TX, UNITED STATES
The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the...
Hospitality Manager
ALTAMONTE SPRINGS, FL, UNITED STATES
The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the...
Restaurant Manager
ALTAMONTE SPRINGS, FL, UNITED STATES
The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the...
Assistant Manager
HIGHLAND VILLAGE, TX, UNITED STATES
The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the...
Restaurant Assistant Manager
HIGHLAND VILLAGE, TX, UNITED STATES
The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the...
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