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Manager Beverage Engineering
SAN FRANCISCO, CALIFORNIA, US
...with our Executive Chef to apply an always improving mindset to existing beverage quality. He/She will be based in our San Francisco home office focused exclusively on elevating the flavor, quality, texture, aroma and appearance of our beverage portfolio. Specifically, this role will be...
General Manager
SAN FRANCISCO, CALIFORNIA, US
...American Bistro, with a chef-crafted menu including small plates, lunch and dinner entrees, shareables, and more. In addition to managing Tapestry Bistro + Bar, you will also manage beverage service for the San Francisco Design Center s event space. Responsibilities: Leadership and Team...
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Chef de Partie - Valle
OCEANSIDE, CALIFORNIA, US
JDV Oceanside CHEF DE PARTIE Ensure you read the information regarding this opportunity thoroughly before making an application. Compensation + Benefits Pay: Ranging from 66,560 - 79,000 per year Medical, Dental, Vision Plans Paid Time Off - Vacation, Sick 401(k) w/ company discretionary match...
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Sous Chef - Valle
OCEANSIDE, CALIFORNIA, US
JDV Oceanside Make sure to apply with all the requested information, as laid out in the job overview below. SOUS CHEF Compensation + Benefits Pay: Ranging from 66,560 - 86,600 per year Medical, Dental, Vision Plans Paid Time Off - Vacation, Sick 401(k) w/ company discretionary match Employee...
General Manager
DANA POINT, CALIFORNIA, US
A new opportunity from BMRS Hospitality Recruitment: Like the look of this opportunity Make sure to apply fast, as a high volume of applications is expected Scroll down to read the complete job description. General Manager for Truly Pizza An artisanal pizzeria located in the heart of Dana Point...
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Sr. Magento PHP Developer
POWAY, CALIFORNIA, US
ABOUT US Chef Works is the only true global hospitality uniform company designing, manufacturing and distributing uniforms across 90+ countries. As chefs continue to travel, our Chef Works and Bragard brand reputations for quality design and consistency alongside great customer service travels with...
Food and Beverage Manager
SAN DIEGO, CALIFORNIA, US
...on providing authentic hospitality and meaningful experiences to each every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. It's a place where career...
Sr. Food Technologist
BREA, CALIFORNIA, US
...with Ventura s chefs, R&D, Operations and Quality staff to develop on-trend salad dressings, sauces and mayonnaise from benchtop through plant production that help our customers delight their customers. Periodically, it also causes grinning from ear to ear and fist-pumping when you are...
Director Of Catering Sales
SAN DIEGO, CALIFORNIA, US
...on a daily basis to the Chef/Owner information on potential sales leads and existing client relations Produce contracts and Event Proposals for each potential clients and follow through on pending bookings Annual sales plan and marketing activities Follow thru the final billing process and payment...
Director of Food And Beverage
SAN DIEGO, CALIFORNIA, US
...with the Executive Chef in the creation of attractive and merchandising menus designed to attract a predetermined customer market Implementing effective control of food, beverage, and labor costs among all sub-departments Assisting in establishing and achieving profit objectives and the...
Assistant General Manager - Commis Restaurant
OAKLAND, CALIFORNIA, US
Michelin Commis Restaurant is seeking an Assistant General Manager to coordinate and direct the polished service operation of the dining room nightly in cooperation with the Wine Director, Bar Manager and the Chef de Cuisine. Check out the role overview below If you are confident you have got...
Line Cook
SAN JOSE, CALIFORNIA, US
Belmont Village employees provide premier healthcare and hospitality services for seniors living within our communities. Our teams are diverse and built with compassionate, patient, and energetic servant leaders who enjoy a fast-paced physically active typical day. The most successful employees are...
Cantina Manager
SAN DIEGO, CALIFORNIA, US
...A bachelor s degree in hospitality or a combination of equal or greater years of education and experience in restaurant management Working Conditions: Even split between indoor and outdoor conditions. Environment includes frequent but short exposures to sub-freezing temperatures and frequent and...
Global Finance & Strategy Analyst
SUNNYVALE, CALIFORNIA, US
...culinary, operations, hospitality, concept development, procurement, risk management, and HR), to promote financial best practices in line with Bon Appetit's standards and our clients expectations while maintaining enhanced user experience. Office-centric hybrid role based in Sunnyvale CA. The...
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Cook, Dietary Management
NEW BRUNSWICK, NEW JERSEY, UNITED STATES
...Experience in hospitality, a hospital or healthcare setting Serv-safe certificate Knowledge of various cuisines and cooking techniques Scheduling Requirements: This is a full-time position with a shift from 6:30 AM to 3:00 PM. The candidate must be available to work on weekdays and...
Dining Services - Manager in Training
STONEHAM, MASSACHUSETTS, UNITED STATES
...service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred. Specialized training in foodservice management and nutrition is required. Must show proof of or successfully complete an approved...
Dining Services - Manager in Training
SPRINGFIELD, VERMONT, UNITED STATES
...service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred. Specialized training in foodservice management and nutrition is required. Must show proof of or successfully complete an approved...
Dining Services - Manager in Training
JAMAICA, NEW YORK, UNITED STATES
...service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred. Specialized training in foodservice management and nutrition is required. Must show proof of or successfully complete an approved...
Dining Services - Manager in Training
SCARBOROUGH, MAINE, UNITED STATES
...service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred. Specialized training in foodservice management and nutrition is required. Must show proof of or successfully complete an approved...
Executive Sous Chef
DURHAM, NORTH CAROLINA, US
...challenges in the hospitality industry. It's a place where career opportunities are as unlimited as your imagination. Discover your place to shine in our warm, respectful, and inclusive culture. In order to make an application, simply read through the following job description and make sure...
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