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Executive Chef I
MATTHEWS, NORTH CAROLINA, UNITED STATES
...for an Executive Chef who brings their passion for great food, teamwork, and culinary experience to join our team of award-winning chefs and dining management talent. We are looking for a strong hospitality experience and a proven track record of success that will help drive our innovative...
Weekend Cook
SOUTH PORTLAND, MAINE, UNITED STATES
...of the Executive Chef. Schedule, Benefits and Pay: You will work 8 hours per day on Saturdays and Sundays (evening meal ends at 6:30pm-no late nights!). You can enjoy a delicious free meal during your shift! We ll provide you with perks, including OnDemand Pay, employee discount...
Director, Food & Beverage
SCOTTSDALE, ARIZONA, UNITED STATES
...Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs...
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Director, Food & Beverage
TRAVERSE CITY, MICHIGAN, UNITED STATES
...Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs...
Director, Food & Beverage
TRAVERSE CITY, MICHIGAN, UNITED STATES
...Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs...
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Director, Food & Beverage
ACME, MICHIGAN, UNITED STATES
...Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs...
Director, Food & Beverage
TRAVERSE CITY, MICHIGAN, UNITED STATES
...Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs...
Director, Food & Beverage
GRAWN, MICHIGAN, UNITED STATES
...Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs...
Director, Food & Beverage
INTERLOCHEN, MICHIGAN, UNITED STATES
...Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs...
Director, Food & Beverage
CEDAR, MICHIGAN, UNITED STATES
...Meet food and beverage financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs...
Executive Chef
SANTA MONICA, CALIFORNIA, US
...The Table for Executive Chef/Chef: Competitive Salary: 105,000 - 125,000 based on experience + realized bonus Paid Vacation and Sick Days Dining Discount for you and up to 5 guests 401k with a Match Education Reimbursement Medical insurance, Dental insurance, Vision insurance, Life insurance...
Sous Chef
COSTA MESA, CALIFORNIA, US
...To The Table for Sous Chef: Competitive Salary: 70,000 - 85,000 based on experience + realized bonus Paid Vacation and Sick Days Dining Discount for you and up to 5 guests 401k with a Match Education Reimbursement Medical insurance, Dental insurance, Vision insurance, Life insurance, and Pet...
Sous Chef
HIGHLANDS, NORTH CAROLINA, US
...A successful SOUS CHEF with 2+ years' experience managing the line in an upscale yet approachable food focused environment . Be passionate about food and engaging in the local community. Procure the highest quality product to create unforgettable dishes while overseeing service and food...
Sous Chef
SEATTLE, WASHINGTON, US
Description: POSITION SUMMARY Provides support and assistance with the administration of day to day operations, functions and duties of the restaurant kitchen and staff as directed by restaurant chef If the following job requirements and experience match your skills, please ensure you apply...
Restaurant Sous Chef
WEST HARTFORD, CONNECTICUT, US
Job DescriptionJob Description Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do you always sweat the details and strive for excellence? Are you a natural-born leader who loves teaching and...
Chef de Cuisine
ROBBINSVILLE, NORTH CAROLINA, US
...at every bite. As the Chef de Cuisine you'll encourage staff development and promote a positive experience for staff and guests to achieve P&L goals. You'll look over all aspects of the kitchen including problem resolution and effective communication to get the job done. As an ambassador for...
EXECUTIVE CHEF MT
WHITEFISH, MONTANA, US
...and menu planning with chefs in other Glacier Park Collection F&B units. Ensures locally-sourced ingredients are utilized when possible, and that relationships with local providers are established and maintained Coordinates with all F&B team members to ensure proper labor management, work...
System Reliability Engineer - Application Support
SAINT LOUIS, MISSOURI, US
...including banking & financial services, insurance, retail, higher education, food, health care, and manufacturing. Is this the next step in your career Find out if you are the right candidate by reading through the complete overview below. The Role Provide L2 support to production systems like...
Catering Kitchen Manager
BUFFALO, NEW YORK, US
...supports the Catering Chef Manager to ensure high quality food is prepared, menus and recipes are executed properly and the kitchen staff is supervised in accordance with CDS policies and procedures. Expected Hours of Work This is a Full-Time position in which days and hours of work vary. The...
Principal Application Engineer (Full Stack)
DEERFIELD, ILLINOIS, US
...people find a brighter financial future with Discover. Job Description: At Discover, be part of a culture where diversity, teamwork and collaboration reign. Join a company that is just as employee-focused as it is on its customers and is consistently awarded for both. We re all about people, and...
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