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Restaurant Cook 2
TRAVERSE CITY, MICHIGAN, UNITED STATES
Pay: 19.50 per hour At Great Wolf, the Restaurant Cook 2 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 2 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction...
Restaurant Cook 2
TRAVERSE CITY, MICHIGAN, UNITED STATES
Pay: 19.50 per hour At Great Wolf, the Restaurant Cook 2 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 2 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction...
Restaurant Cook 2
GRAWN, MICHIGAN, UNITED STATES
Pay: 19.50 per hour At Great Wolf, the Restaurant Cook 2 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 2 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction...
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Restaurant Cook 2
CEDAR, MICHIGAN, UNITED STATES
Pay: 19.50 per hour At Great Wolf, the Restaurant Cook 2 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 2 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction...
Restaurant Cook 2
EMPIRE, MICHIGAN, UNITED STATES
Pay: 19.50 per hour At Great Wolf, the Restaurant Cook 2 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 2 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction...
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Restaurant Cook 2
TRAVERSE CITY, MICHIGAN, UNITED STATES
Pay: 19.50 per hour At Great Wolf, the Restaurant Cook 2 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 2 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction...
Restaurant Cook 2
WILLIAMSBURG, MICHIGAN, UNITED STATES
Pay: 19.50 per hour At Great Wolf, the Restaurant Cook 2 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 2 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction...
Restaurant Cook 2
LAKE ANN, MICHIGAN, UNITED STATES
Pay: 19.50 per hour At Great Wolf, the Restaurant Cook 2 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 2 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction...
Restaurant Cook 2
INTERLOCHEN, MICHIGAN, UNITED STATES
Pay: 19.50 per hour At Great Wolf, the Restaurant Cook 2 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 2 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction...
Restaurant Cook 2
ACME, MICHIGAN, UNITED STATES
Pay: 19.50 per hour At Great Wolf, the Restaurant Cook 2 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 2 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction...
Chef
SAINT GEORGE, UTAH, US
Are you the Chef we are looking for? Spring Gardens is a beautiful Assisted Living in St George, Utah providing a restaurant quality dining experience to approximately 100 seniors daily. We are looking for a talented chef who is passionate about fresh & delicious home cooked meals and upscale...
Sous Chef, MML Hospitality
AUSTIN, TEXAS, US
Description: Job Title: Sous Chef You could be just the right applicant for this job Read all associated information and make sure to apply. Reports to: Executive Chef/GM Employment Status: Full-Time, Exempt-Salary At McGuire Moorman Lambert Hospitality, we strive to create the world's most...
Pastry Chef, Clark's Montecito
SANTA BARBARA, CALIFORNIA, US
...is seeking a Pastry Chef to join our highly anticipated California opening of Clark's Montecito. The Pastry Chef is responsible for planning/preparing pastry items and managing/directing the Pastry Sous and related parties for the execution of all pastry items at the restaurant. What we are...
Chef Manager
LACONIA, NEW HAMPSHIRE, US
...is on the lookout for a Chef Manager to join our team. In this role, you will be the leader and mentor in and out of the kitchen. We are looking for a candidate that is passionate about cooking and is looking to grow and learn with us. You will act as the chef and the manager for a team of food...
Sous Chef
MIDDLETON, WISCONSIN, US
Ancho & Agave is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests. If you are passionate about the culinary arts and committed to professional success, APPLY TODAY! Scroll down to find the complete details of the job offer, including...
Executive Chef - Hiring Immediately!
BLOOMINGTON, ILLINOIS, US
Sign-On Bonus & Relocation Assistance available! Hit Apply below to send your application for consideration Ensure that your CV is up to date, and that you have read the job specs first. Ancho & Agave is seeking a motivated, creative, and reliable Executive Chef to help us create the ultimate...
Head Chef
CLAREMONT, NEW HAMPSHIRE, US
...an opening for a Head Chef to join our team. The primary responsibility of the Head Chef is: Manages the provision of food production and service to patients, staff, visitors, and catering functions. Develop creative menus that incorporate a variety of local, seasonal, and cultural dishes Build...
Chef
MILWAUKEE, WISCONSIN, US
Saz's Catering Remember to check your CV before applying Also, ensure you read through all the requirements related to this role. Description: We are looking for a Full-Time Chef de Partie , who will lead shifts of culinary team members at our Walker's Point location as well as off-site events or...
Executive Chef, MML Hospitality
AUSTIN, TEXAS, US
...for: The Executive Chef oversees kitchen operations, developing menus and recipes, managing food inventory and costs, training and supervising kitchen staff, ensuring food safety and quality standards are met, collaborating with other departments within the restaurant, and staying up-to-date...
Banquet Chef
WASHINGTON, DISTRICT OF COLUMBIA, US
TITLE Banquet Chef Apply now, read the job details by scrolling down Double check you have the necessary skills before sending an application. ABOUT THE ORGANIZATION WELCOME TO YOTEL A hotel that moves as fast as you. YOTEL has prime locations around the world for you to get centred quickly...
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