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Culinary Lead
BARABOO, WISCONSIN, UNITED STATES
...and utensils for chef by carrying pans, kettles, and trays of food to and from workstations, stove, and refrigerator Maintains safe, secure, and healthy work environment by cleaning work areas, equipment and utensils; segregating and removing garbage; steam-cleaning or hosing garbage...
Director, Food & Beverage
TRAVERSE CITY, MICHIGAN, UNITED STATES
...Manager, Executive Chef and FOH Managers on highest standards and accuracies for: order forecasting, inventory control and on property distribution of food, beverages, supplies, equipment and disposables Responsible for recruiting, hiring, onboarding & training, assigning, scheduling...
Director, Food & Beverage
TRAVERSE CITY, MICHIGAN, UNITED STATES
...Manager, Executive Chef and FOH Managers on highest standards and accuracies for: order forecasting, inventory control and on property distribution of food, beverages, supplies, equipment and disposables Responsible for recruiting, hiring, onboarding & training, assigning, scheduling...
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Director, Food & Beverage
ACME, MICHIGAN, UNITED STATES
...Manager, Executive Chef and FOH Managers on highest standards and accuracies for: order forecasting, inventory control and on property distribution of food, beverages, supplies, equipment and disposables Responsible for recruiting, hiring, onboarding & training, assigning, scheduling...
Director, Food & Beverage
TRAVERSE CITY, MICHIGAN, UNITED STATES
...Manager, Executive Chef and FOH Managers on highest standards and accuracies for: order forecasting, inventory control and on property distribution of food, beverages, supplies, equipment and disposables Responsible for recruiting, hiring, onboarding & training, assigning, scheduling...
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Director, Food & Beverage
GRAWN, MICHIGAN, UNITED STATES
...Manager, Executive Chef and FOH Managers on highest standards and accuracies for: order forecasting, inventory control and on property distribution of food, beverages, supplies, equipment and disposables Responsible for recruiting, hiring, onboarding & training, assigning, scheduling...
Director, Food & Beverage
INTERLOCHEN, MICHIGAN, UNITED STATES
...Manager, Executive Chef and FOH Managers on highest standards and accuracies for: order forecasting, inventory control and on property distribution of food, beverages, supplies, equipment and disposables Responsible for recruiting, hiring, onboarding & training, assigning, scheduling...
Director, Food & Beverage
CEDAR, MICHIGAN, UNITED STATES
...Manager, Executive Chef and FOH Managers on highest standards and accuracies for: order forecasting, inventory control and on property distribution of food, beverages, supplies, equipment and disposables Responsible for recruiting, hiring, onboarding & training, assigning, scheduling...
Director, Food & Beverage
WILLIAMSBURG, MICHIGAN, UNITED STATES
...Manager, Executive Chef and FOH Managers on highest standards and accuracies for: order forecasting, inventory control and on property distribution of food, beverages, supplies, equipment and disposables Responsible for recruiting, hiring, onboarding & training, assigning, scheduling...
Director, Food & Beverage
MAPLE CITY, MICHIGAN, UNITED STATES
...Manager, Executive Chef and FOH Managers on highest standards and accuracies for: order forecasting, inventory control and on property distribution of food, beverages, supplies, equipment and disposables Responsible for recruiting, hiring, onboarding & training, assigning, scheduling...
Sous Chef
MIDDLETON, WISCONSIN, US
Biaggi's is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests. If you are passionate about the culinary arts and committed to professional success, APPLY TODAY! For a complete understanding of this opportunity, and what will be required to...
Sous Chef
OSSEO, MINNESOTA, US
Biaggi's is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests. If you are passionate about the culinary arts and committed to professional success, APPLY TODAY! For a complete understanding of this opportunity, and what will be required to...
Banquet Chef- White River Conference Center
SPRINGFIELD, MISSOURI, US
...experience as a Sous Chef or Chef de partie KNOWLEDGE, SKILLS AND ABILITY: Strong knowledge of food safety, Ability to work flexible hours and days Knowledge of current and updated culinary trends Knowledge of current and updated culinary trends Ability to lead and mentor a team of culinary...
SOUS CHEF (GLACIER NP) MT
WEST GLACIER, MONTANA, US
...as kitchen manager when Chef is off duty Create daily specials highlighting local ingredients and Montana-inspired cuisine Expedite orders Train and invest in culinary team s learning and growth Assist with ordering, inventory, scheduling, etc Maintain sanitation and cleanliness of kitchen...
Kayne Prime Sous Chef
NASHVILLE, TENNESSEE, US
M Street is looking for an experienced Sous Chef to join the Kayne Prime Team! M Street does more than deliver a remarkable dining experience at our four concepts. We are a team of passionate people who relentlessly seek opportunities to innovate, grow, and deliver incomparable hospitality for our...
Executive Chef- Lombardi's Steakhosue
APPLETON, WISCONSIN, US
...s Steakhouse Executive Chef Direct and supervise the efficient operation of food production areas. Lombardi's Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining the highest standards to produce an...
Chef / Cook
SIOUX FALLS, SOUTH DAKOTA, US
Bring your culinary expertise to a team-focused community where you can take your talent to the next level! Trail Ridge Senior Living Community is seeking a full-time chef and cook to join our dining team. Do you have the following skills, experience and drive to succeed in this role Find out...
Sous Chef
PITTSBURGH, PENNSYLVANIA, US
SSA Group at the Pittsburgh Zoo & Aquarium is looking for a talented Sous Chef to join our team! The full job description covers all associated skills, previous experience, and any qualifications that applicants are expected to have. SOUS CHEF SSA Group works with zoos, aquariums, museums, and...
SOUS CHEF MT
WHITEFISH, MONTANA, US
...in absence of Executive Chef, in the Grouse Mountain Lodge (GML) food & beverage department Works with Executive Chef to supervise prep staff, cooks and all other kitchen team members, providing coaching and mentoring to develop strong talent and ensure high levels of engagement Continually...
EXECUTIVE CHEF MT
WHITEFISH, MONTANA, US
...and menu planning with chefs in other Glacier Park Collection F&B units. Ensures locally-sourced ingredients are utilized when possible, and that relationships with local providers are established and maintained Coordinates with all F&B team members to ensure proper labor management, work...
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