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We've expanded the search to "Florida" to find more jobs with all your keywords
Line Cook
MERRITT ISLAND, FLORIDA, UNITED STATES
...in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles Skills to Make the Grade Multi-tasking, following recipes to create delicious dishes Job Qualifications Must be at least 18 years of age, any culinary...
We've expanded the search to "United States of America" to find more jobs with all your keywords
Senior Kitchen Manager
IRVINE, CALIFORNIA, UNITED STATES
...Responsibilities: The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. Key responsibilities include hiring, managing, supervising and training restaurant team members and ensuring a Gold Standard guest experience. All management...
Senior Kitchen Manager
SLIDELL, LOUISIANA, UNITED STATES
...Responsibilities: The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. Key responsibilities include hiring, managing, supervising and training restaurant team members and ensuring a Gold Standard guest experience. All management...
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BOCA RATON FL
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Senior Kitchen Manager
PITTSBURGH, PENNSYLVANIA, UNITED STATES
...Responsibilities: The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. Key responsibilities include hiring, managing, supervising and training restaurant team members and ensuring a Gold Standard guest experience. All management...
Senior Kitchen Manager
HUNTSVILLE, ALABAMA, UNITED STATES
...Responsibilities: The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. Key responsibilities include hiring, managing, supervising and training restaurant team members and ensuring a Gold Standard guest experience. All management...
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Senior Kitchen Manager
RIVERSIDE, CALIFORNIA, UNITED STATES
...Responsibilities: The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. Key responsibilities include hiring, managing, supervising and training restaurant team members and ensuring a Gold Standard guest experience. All management...
Prep Cook
MONROE, MICHIGAN, UNITED STATES
Job Overview Would you like to prepare delicious seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. Prep Cooks are also responsible...
Prep Cook
JOHNSTOWN, PENNSYLVANIA, UNITED STATES
Job Overview Would you like to prepare delicious seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. Prep Cooks are also responsible...
Prep Cook
TRAVERSE CITY, MICHIGAN, UNITED STATES
Job Overview Would you like to prepare delicious seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. Prep Cooks are also responsible...
Dishwasher/Utility
MONROE, MICHIGAN, UNITED STATES
Job Overview Do you want to play a vital role in the kitchen and help the restaurant operate seamlessly? Dishwasher/Utility at Red Lobster, ensures the cleanliness of dishware, work stations, and restrooms so that the team can provide a refreshing seaside dining experience. Your responsibilities...
Dishwasher/Utility
TRAVERSE CITY, MICHIGAN, UNITED STATES
Job Overview Do you want to play a vital role in the kitchen and help the restaurant operate seamlessly? Dishwasher/Utility at Red Lobster, ensures the cleanliness of dishware, work stations, and restrooms so that the team can provide a refreshing seaside dining experience. Your responsibilities...
Dishwasher/Utility
JOHNSTOWN, PENNSYLVANIA, UNITED STATES
Job Overview Do you want to play a vital role in the kitchen and help the restaurant operate seamlessly? Dishwasher/Utility at Red Lobster, ensures the cleanliness of dishware, work stations, and restrooms so that the team can provide a refreshing seaside dining experience. Your responsibilities...
Line Cook
MONROE, MICHIGAN, UNITED STATES
...in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles Skills to Make the Grade Multi-tasking, following recipes to create delicious dishes Job Qualifications Must be at least 18 years of age, any culinary...
Line Cook
JOHNSTOWN, PENNSYLVANIA, UNITED STATES
...in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles Skills to Make the Grade Multi-tasking, following recipes to create delicious dishes Job Qualifications Must be at least 18 years of age, any culinary...
Line Cook
TRAVERSE CITY, MICHIGAN, UNITED STATES
...in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles Skills to Make the Grade Multi-tasking, following recipes to create delicious dishes Job Qualifications Must be at least 18 years of age, any culinary...
Line Cook - Red Lobster
COOKEVILLE, TENNESSEE, UNITED STATES
...in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles Skills to Make the Grade Multi-tasking, following recipes to create delicious dishes Job Qualifications Must be at least 18 years of age, any culinary...
Line Cook
OVERLAND PARK, KANSAS, UNITED STATES
...in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles Skills to Make the Grade Multi-tasking, following recipes to create delicious dishes Job Qualifications Must be at least 18 years of age, any culinary...
Line Cook
COOKEVILLE, TENNESSEE, UNITED STATES
...in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles Skills to Make the Grade Multi-tasking, following recipes to create delicious dishes Job Qualifications Must be at least 18 years of age, any culinary...
Line Cook
SUMTER, SOUTH CAROLINA, UNITED STATES
...in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles Skills to Make the Grade Multi-tasking, following recipes to create delicious dishes Job Qualifications Must be at least 18 years of age, any culinary...
Executive Chef
FONTANA, CALIFORNIA, US
...involve advising on kitchen design and offering perspective during the buildout process. Experience and enthusiasm for establishing standard operating procedures in a new kitchen, building the BOH team from scratch, and creating a high quality work environment for staff is a must. Increase...
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