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Executive Sushi Chef - TAO Restaurant Chicago
CHICAGO, ILLINOIS, US
...Works with Executive Chef for supervising the daily activities of the heart-of-house operations and team members in accordance with department policies and procedures. Interacts with fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality. ESSENTIAL...
Director of Food And Beverage
SAN DIEGO, CALIFORNIA, US
...with the Executive Chef in the creation of attractive and merchandising menus designed to attract a predetermined customer market Implementing effective control of food, beverage, and labor costs among all sub-departments Assisting in establishing and achieving profit objectives and the...
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